Mexican Cinnamon Cookies
Ingredients
1 c. Butter
1/2 c. Icing Sugar
1/2 Tsp. Ground Cinnamon
1/4 Tsp. Salt
1 Tsp. Vanilla Extract
1 1/2 c. Flour
1 c. Icing Sugar
1 Tsp. Ground Cinnamon
Preheat oven to 350 F and grease baking sheet. Combine together 1/2 cup icing sugar and softened butter until smooth. Stir in vanilla, salt, flour and cinnamon. Once dough is stiff form it into 1 inch balls. Mix together in a separate bowl 1 cup icing sugar and 1 tsp. cinnamon. Roll balls in this mixture before placing on baking sheet. Bake for 15-20 minutes.
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